Memmert knows exactly, what users from the industry need. Read here, which technological details make a Memmert heating oven, vacuum drying oven or climate chamber uniquely precise, reliable and efficient.
The smaller the heating elements in an oven, the more they must be heated up to reach the required temperature in the interior. A Memmert heating oven with a volume of 749 litres is surrounded on all sides by 52 metres of heating elements. Six heating circuits are controlled separately from one another so that the required temperature is exactly attained and maintained at every point in the interior – linearly and without fluctuations. More on the “all-round surface heating”
In cell cultivation in multiwell plates, evaporation and condensation cause ﬂuctuations in the concentration, which may signiﬁcantly falsify test results. The evaluation of a Memmert CO2 incubator INCO showed that the active humidiﬁcation system decreases evaporation considerably compared to incubators with passive humidiﬁcation. read the full story
The SetpointWAIT function ensures that the programme is not resumed before the setpoint temperature is reached. If the additional, freely positionable PT100 temperature sensors are used, the process begins once the setpoint temperature is reached at all measuring points – in the chamber load. Precisely maintaining the process time is therefore guaranteed at all times, irrespective of the chamber load and chamber volume. Thanks to the SetpointWAIT function, a process validation is easily possible.
In order to actually create exemplary energy savers, innovative ideas like using Peltier technology are required. In contrast to compressor technology, Peltier technology works in a particularly economical and energy-saving manner at temperatures close to the ambient temperature, since energy is only required if heating or cooling is needed. Therefore, very fine adjustments can be made to the heating or cooling functions. More on Peltier heating/cooling system