In over 190 countries all over the world, hundreds of thousands of Memmert products have been permanently in use for decades. This is why Memmert is one of the leading suppliers of temperature control appliances worldwide.
¿Almacenar las sondas de alta sensibilidad en una cámara climática con una fluctuación de temperatura máxima de 0,2 K? ¿Acortar los tiempos de secado al vacío? ¿Garantizar la seguridad de las pruebas continuas a largo plazo? ¿Llevar a cabo ensayos con tasas de intercambio de aire definidas? En nuestra página de aplicaciones "Industria" presentamos nuestros equipos Memmert y sus aplicaciones.
El enfoque intransigente en cuanto a calidad ha permitido que Memmert sea, desde los comienzos allá por el año 1947, un socio fiable de la medicina así como de la investigación médica. Por supuesto, Memmert posee la certificación DIN EN ISO 13485 para los dispositivos médicos. Memmert ha superado satisfactoriamente la prórroga de los certificados MDD 93/42/CEE. El organismo designado ha vuelto a expedir el certificado CE existente, la Directiva 93/42/CEE, y ahora es aplicable hasta mayo de 2024 de conformidad con la disposición transitoria (UE) 2017/745. Esta aplicación especial en torno al tema de la medicina muestra los equipos y aplicaciones adecuados.
Es la pasión por el detalle lo que determina la calidad extraordinaria de nuestros equipos con regulación de temperatura. Es el enfoque basado en las necesidades de nuestros usuarios lo que hace que los equipos Memmert sean los acompañantes habituales desde hace décadas de laboratorios farmacéuticos y para la investigación médica. En esta página encontrará estudios de casos y equipos.
Estamos comprometidos en cuerpo y alma con el buen gusto. Para garantizar la extraordinaria fiabilidad y precisión de los incubadores, las estufas de calentamiento y las cámaras climáticas de Memmert, desarrollamos y fabricamos todas las piezas importantes nosotros mismos. Aquí puede leer más sobre lo que tenemos que ofrecerle a la industria alimentaria.
Let us take you into the fascinating world of Memmert appliances, which we have collected on our user platform.
Molecular gastronomy is renowned for using laboratory equipment to create completely new dishes, flavours and textures. Copenhagen’s Alchemist is one of the top international restaurants to have applied this experimental approach as part of a unique culinary signature. In its kitchens, this innovative Danish venue has two Memmert incubators for fermenting ingredients.
The laboratory of the Harold Vance Department of Petroleum Engineering at Texas A&M University uses five Memmert heating ovens, a vacuum oven and a humidity chamber to research how to improve the exploitation of oil reservoirs.
In a scene of “Giant”, the last movie of James Dean’s career, his character Jett Rink strikes oil and stands under a fountain of oil, completely covered in the black gold – quite iconic! Reality however, is certainly less dramatic. Luckily, today’s stop valves prevent fountains like this, with oil shooting uncontrollably out of their underground reservoir due to its pressure. The first phase of oil production is referred to as primary recovery. If the reservoir pressure drops after some time, water or natural gas can be pressed into the reservoir through injection wells on the side during secondary recovery to increase the pressure. By combining primary and secondary recovery, it is possible to extract between 30 and 50 % of the oil reservoir's contents. With increasing oil prices and dwindling oil reserves, tertiary recovery methods are becoming ever more interesting. By pressing in hot steam or injecting gases, organic polymers or surfactants, the valuable material can be extracted from oil-bearing rocks, minerals and even from oil-covered grains of sand. Depending on the conditions in the reservoir, the yield can be increased to 50 to 70 % this way. (Muggeridge A., 2013)
In the laboratory of the Harold Vance Department of Petroleum Engineering at Texas A&M University, the students’ main field of research is flooding oil reservoirs with surfactants, for example CO2. In the latter case, the pressure in the reservoir increases and at the same time the viscosity of the oil decreases, as the gas partially dissolves in the oil.
The adhesion forces acting between the water and the oil prevent them from mixing, making flooding with water alone inefficient. The reason for that is the strong cohesion of the water molecules, which want to – simply put – keep to themselves. Surfactants (surface active agents) reduce the surface tension between the flooding water and the oil. Oil droplets deform more quickly and more oil from fine-pored rock disperses into the flood water. In addition to the surfactant composition, the main parameters influencing the efficiency of surfactant flooding are the temperature and salt concentration in the rock, the rock’s absorptive capacity, the pressure conditions as well as the rock’s porosity (Iglauer S., 2009).
Gas injection can be under miscible or immiscible conditions. Injection under miscible conditions is much more efficient as there is no interphase preventing the gas to completely mix with the oil and drive it to the producing wells. When a complete mixing is not achieved, the flooding is said to be carried out under immiscible conditions, however, partial mixing still happens prompting some of the oil components to vaporize into the gas and some of the gas to dissolve into the oil. Pressure, temperature and oil composition controls the occurrence of miscibility.
In the Texan institute experimental core flooding tests are performed. They physically simulate enhanced oil recovery by the injection of fluids at reservoir conditions of pressure and temperature. Test samples are oil-bearing rock strata, stored in metal cylinders at high pressure. The precise temperature control required for these tests is trusted by the researchers to the Memmert heating ovens and commonly ranges between 65 and 120 °C. The test setup consists of syringe pumps for the precise injection of liquids, liquid reservoirs and measuring equipment to determine permeability, monitor pressure drop in the rock core and the incremental oil recovery attained. With this setup, tests for all common and novel EOR technologies such as gas, surfactant, foam and nanoparticle flooding can be made. The test setup in the interior is connected to external equipment through openings in the heating oven's sides.
As part of the preparation of the core samples, a solvent extraction process is performed, then the samples are vacuum dried in the Memmert vacuum drying oven VO. The unconventional core samples, such as oil bearing shales, are prone to lose moisture resulting in the formation of micro cracks, therefore, they are stored at controlled conditions of humidity and temperature in the humidity chamber HCP.
When choosing their equipment, the institute was advised by Memmert’s US partner Wisconsin Oven Distributors. The excellent temperature stability of the appliances is of particular importance for the success of the tests. Furthermore, the Texan team appreciates the short heating times, the intuitive operating display, the smooth and quiet operation and the compact, aesthetic design.
AtmoSAFE thanks the team at the Harold Vance Department of Petroleum Engineering and Wisconsin Oven Distributors for the assistance in writing this article.