In over 190 countries all over the world, hundreds of thousands of Memmert products have been permanently in use for decades. This is why Memmert is one of the leading suppliers of temperature control appliances worldwide.
Let us take you into the fascinating world of Memmert appliances, which we have collected.
Molecular gastronomy is renowned for using laboratory equipment to create completely new dishes, flavours and textures. Copenhagen’s Alchemist is one of the top international restaurants to have applied this experimental approach as part of a unique culinary signature. In its kitchens, this innovative Danish venue has two Memmert incubators for fermenting ingredients.
Vous voulez stocker des sondes ultra-sensibles dans une enceinte climatique avec un écart de température maximal de 0,2 K? Raccourcir la durée des processus de séchage à vide? Éviter toute interruption lors de la réalisation de vos expériences à long terme? Effectuer des tests avec des taux d'échange d'air définis? Consultez dans ce cas notre page Industrie dédiée aux applications spéciales pour découvrir les appareils et les utilisations correspondant à vos besoins.
Notre engagement sans compromis en faveur de la qualité a permis à Memmert de se positionner comme un partenaire d'une grande fiabilité dans le domaine de la médecine et de la recherche médicale dès la création de l'entreprise en 1947. Inutile de préciser que la La société Memmert est d'ailleurs certifiée DIN EN ISO 13485 pour les dispositifs médicaux. Memmert a reçu la prolongation de son certificat MDD 93/42/CEE. La certification CE existante, conforme à la norme 93/42/CEE, nous a été à nouveau délivrée par l’autorité désignée et est désormais valable jusqu’à mai 2024, conformément à la disposition transitoire (UE) 2017/745. Cette page spéciale consacrée au secteur médical présente les appareils et les applications appropriés dans ce domaine.
C'est notre passion pour les détails qui assure la qualité exceptionnelle de nos appareils de contrôle thermique. C'est également l'attention minutieuse que nous portons aux attentes de nos clients qui permet aux appareils Memmert de s'imposer dans les laboratoires pharmaceutiques et ceux spécialisés dans la recherche médicale depuis plusieurs dizaines d'années. Cette page vous présente des études de cas ainsi que les appareils propres à ce domaine.
Nous avons fait du bon goût notre passion. Pour garantir la fiabilité et la précision exceptionnelles des incubateurs, étuves et enceintes climatiques Memmert, nous développons et fabriquons tous les principaux composants en interne. Découvrez ici ce que nous proposons pour l'industrie des produits alimentaires, des boissons et du tabac.
The reference list of MULTIPOND makes you hungry for more. Well-known companies from the food industry use fully automatic MULTIPOND multihead weighing systems to weigh the ingredients for their sweets, snacks, yoghurt, cereals, coffee, tea, nuts or cheese, before transferring them to the packaging machine. The adjustment of the strain gauge weighing cells is done in a Memmert climatic test chamber CTC, as well as in a TTC temperature test chamber.
The MULTIPOND multihead weighing system weighs the goods several hundred times per minute with an accuracy of up to 0.5 gram. In addition to this, the all-rounders can combine, dose and count depending on the given requirements. Robust design, intelligent control technology, as well as customer-specific design of the weighing systems are essential for the high standards required in the food industry. Nevertheless, the core components of the MULTIPOND weighing systems and thus the guarantee for precision are the in-house-developed strain gauge weighing cells.
A strain gauge is a device used to measure strain. It consists of thin conductors on a foil, firmly glued to a spring bellow. If the spring bellow is loaded with weight, i.e. if it is stretched, the strain gauge is stretched as well, increasing its electrical resistance and sending an electrical signal to the control technology. There you go! In practice, however, things are never that simple - especially when maximum precision is required. For this reason, MULTIPOND develops all their strain gauge weighing cells themselves. The design of the spring bellow, application of the foil adhesive and the exact positioning and clean gluing on of the strain gauge require a lot of development work by the engineering team as well as accuracy in production. Cables have to be shielded from interference and the entire weighing cell has to be protected from contamination, humidity and other external influences.
Especially temperature deviations and humidity must not influence the weighing performance at all. For this reason, the calibrateable MULTIPOND weighing cells have to complete a 14-hour test session inside the Memmert TTC temperature test chamber or in the CTC climatic test chamber for combined temperature and humidity tests. Zero point measurements are performed at different temperatures, with the ramps varying between 12 temperature points between 5 °C and 50 °C. Possible deviations are offset with the detuning values and an additional test run is done until all the weighing cells have been exactly adjusted. The decision in favour of the Memmert CTC climatic test chamber and TTC temperature test chamber was mainly down to the excellent price/performance ratio, easy operation, controllability via Ethernet and USB as well as the optimal utilisation of the entire chamber during measurements.
AtmoSAFE would like to thank the MULTIPOND Wägetechnik GmbH, especially Mr. Hegel and Mr. Hammerl for their kind support during the preparation of this article.