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IN55 Model

Incubator I with natural air circulation (convection) SingleDISPLAY IN55 585 x 784 x 514 mm
L'incubateur I trouve parfaitement sa place dans les domaines de la recherche, de la médecine, de la pharmacie, de l'analyse alimentaire, ainsi que de la chimie alimentaire.
I 55 * L'incubateur I trouve parfaitement sa place dans les domaines de la recherche, de la médecine, de la pharmacie, de l'analyse alimentaire, ainsi que de la chimie alimentaire.

IN55plus Model

Incubator I with natural air circulation (convection) TwinDISPLAY IN55plus 585 x 784 x 514 mm
L'incubateur I trouve parfaitement sa place dans les domaines de la recherche, de la médecine, de la pharmacie, de l'analyse alimentaire, ainsi que de la chimie alimentaire.
I 55 * L'incubateur I trouve parfaitement sa place dans les domaines de la recherche, de la médecine, de la pharmacie, de l'analyse alimentaire, ainsi que de la chimie alimentaire.

IN55mplus Model

L'incubateur Im est un dispositif médical de classe I.
Im 55 * L'incubateur Im est un dispositif médical de classe I.

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How to find us Page

How to find us Postal address Head office, training center & administration Memmert GmbH + Co. KG Äußere Rittersbacher Straße 38 91126 Schwabach Production facilities, goods receiving department & shipping department Memmert GmbH + Co. KG Willi-Memmert-S

Memmert at ACHEMA 2022 News

In just a few weeks, we will have the opportunity to meet our valued business partners at the ACHEMA in Frankfurt. Our team prepared several memorable highlights this year for visitors at the Memmert stand.
Discover our offeringsMemmert products are unique for many reasons: the innovation, intelligent design, highest build quality and sustainability. We strive to ensure that our ACHEMA stand will reflect these attributes – from August 22nd to 26th at Memmert Booth D7 in Hall 4.1. Here, our team

ACHEMA 2022 News

Almost five weeks have passed since ACHEMA 2022 and we are still taking in the experience, inspiring and thoughtful conversations and the one-on-one exchanges with our international partners and new acquaintances. After a four-year break, this was quite expected. In this blog post, we would like to share a few moments and give you a little review of our time at ACHEMA 2022.
For ACHEMA 2022, we wanted to dress up in a special way, which is why it was the perfect time for us to create a new stand design. The elegant simplicity of the black and white design reflected the

Memmert m360 unveils lab automation device News

The m360 lab automation device from Memmert is a look into the future of customized lab solutions for the climate and temperature control market.
The modern laboratory requires safe, efficient, and productive devices that meet the demands of today’s technicians, researchers, and scientists. m360 welcomes you to its latest innovation: Memmert

Triumph and Passion: Memmert Family at DATEV Challenge Roth News

June 25, 2023: Perfect weather, amazing atmosphere along the roadside, and new world records – that's how we can best describe the DATEV Challenge Roth 2023. This year is not exceptional for the Memmert Family to eagerly participate in this remarkable event, ensuring the Memmert Mile is filled with life.
3.8 km swimming, 180 km cycling, and 42.195 km running; those are the distances of the world's largest long-distance triathlon. The competition day traditionally started at 6:30 am with the swimming session at the Main-Danube Canal in Hilpoltstein. Following up, participants embarked on a challengin

Measuring the depth of carbonation in concrete News

The standard DIN EN 206 assumes concrete structural components to have a service life of at least 50 years. Corrosion of the steel reinforcement in ferroconcrete caused by its exposure to CO2 (carbonation) can shorten the service life. Holcim HüttenZement GmbH is using a Memmert ICH C climate chamber with CO2 control to find out which characteristics concrete needs to have to minimise carbonation.
Carbonation - briefly explained Amazingly, concrete and beer have quite a lot in common: Both have just a few ingredients, there are a lot of formulations and recipes for them, and both concrete as well as beer age when exposed to the elements. While the shelf life of the Germans’ favourite bever
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